Domaine Christian Moreau’s Chablis AOC is a mineral-driven, citrus-bright white Burgundy made from Chardonnay in its purest form. Clean, crisp, and perfect with seafood or creamy small plates, it’s a standout bottle on our list at Bodega 1830.

Domaine Serge Laloue’s Sancerre is a crisp, elegant Loire Valley white we love pouring at Bodega 1830. Clean, citrusy, and mineral-driven, it’s perfect with seafood, small plates, or just as your first glass of the night.

At Bodega 1830, we’re loving Kamara Nimbus Russus — a natural Greek red made with zero fuss and loads of character. Unfiltered, organic, and full of bold cherry and spice, it’s a standout bottle that pairs beautifully with our tapas.

A bold Bordeaux with Irish roots — discover why Château MacCarthy is one of our favourite reds to pour at Bodega 1830. Perfect with rich tapas and packed with character.

Our go-to red at Bodega 1830 — bold, organic, and perfect with tapas. Meet the Nicodemi Terrana Montepulciano d’Abruzzo.